BUILD YOUR OWN BURGER
Our 1/2 lb. burgers are served with a side of fries or tots.
Sweet potato fries, onion rings or side salad add 1.
BREAD OPTIONS
Brioche Bun
French Roll
Waffle...add 2.50
VEGETABLE OPTIONS
Shredded Iceberg Lettuce
Tomato
Pickles
Raw White Onion
House Made Onion Jam...add 1
House Made Caramelized Onion...add 1
Sautéed Mushrooms...add 1
Sauerkraut
Sliced Jalapenos
Pineapple
CHEESE OPTIONS
ALL CHEESE...add 1
Cheddar
Havarti Dill
Horseradish Jack
Marbled Blue
Provolone
Swiss
Pepper Jack
Ghost Pepper Jack
Cream Cheese
Brie
Our House Beer Cheese Sauce
SAUCE OPTIONS
Ketchup
Mustard
Mayo
Garlic Aioli
Teriyaki Aioli
BBQ
Korean BBQ
Sweet Chili Gochujang
House Made Pub Sauce
House Made Firecracker Sauce
House Made Campfire Sauce
Maple Syrup
PROTEIN ADDITION
Soy free, Gluten free, Vegan patty from Beyond Meat...add 1
Bacon...add 2
Fried Egg...add 1
Sliced Ham...add 1
Peanut Butter...add 1
Extra 1/2 lb patty...add 4
SOME IDEAS
This section displays some burgers built by staff & guests
KELLY'S FAVORITE
**Not served with a side**
(Promise you wont need it)
Atop the Waffle bun is peanut butter, 1/2 lb angus patty, over medium egg, applewood smoked bacon & maple syrup
JEFF'S FAVORITE
Served All Day
It's a thing of beauty! (guess who's writing this) Grill toasted Brioche bun, 1/2 lb 81-19 hand pressed Angus patty with melted cheddar, onion rings, Applewood smoked BACON, and just the right amount of BBQ sauce
JACK'S FAVORITE
The Perfect Choice
Jack likes his 1/2 lb Angus patty mixed with onions and green peppers then shaped like the french roll and cooked to perfection, topped with a drizzle of blue cheese dressing